Pre-Ordered Food

Bumper Menu – £19.95 per head

If you’re reserving a table, area – or the whole venue… why not sort your food in advance. Either served ‘buffet style’ or on our signature antipasti planks to share around the tables you have reserved…

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Bumper Menu

£19.95 per head

A bountiful selection, with a decadant desert… because it’d be rude not to, right?

Salads

Moroccan-style cous cous salad. New potato salad with chives, red onion and chorizo. Rocket, baby spinach, pine nut, parmesan and sub-blushed tomato salad.

Vegetarian Antipasti

Including in-house roasted Mediterranean vegetables, marinated buffalo mozzarella and feta cheeses, house olives, sun blushed tomatoes, homemade hummus and artichoke hearts.

Grilled Skewers

Chorizo with homemade salsa. Basil halloumi and roasted vegetables.

Pork Loin

Deliciously roasted and served with glazed apples.

Charcuterie

Including cured and freshly sliced prosciutto, salami & chorizo.

Bread

Mediterranean black olive bread with extra virgin olive oil & balsamic vinegar.

Triple Dip

Black olive and basil tapenade, houmous, spinach and artichoke dips, served with pitta bread.

Local Cheeses

Including Sussex old mature cheddar, mild goat’s cheese and Sussex stilton served with homemade apple, red pepper and cumin chutney, wheat grain biscuits and a celery and grape garnish.

Eaton Mess

A rich decadent chocolate brownie Eton Mess, mixing strawberries, cream and crushed meringue.