Venue No. 01273 746 067 | Bookings No. 01273 818 527

Pre-Ordered Food

Bumper Menu – £19.95 per head

If you’re reserving a table, area – or the whole venue… why not sort your food in advance. Either served ‘buffet style’ or on our signature antipasti planks to share around the tables you have reserved…

Book Now

Bumper Menu

£19.95 per head

A bountiful selection, with a decadant desert… because it’d be rude not to, right?

Moroccan-style cous cous salad. New potato salad with chives, red onion and chorizo. Rocket, baby spinach, pine nut, parmesan and sub-blushed tomato salad.
Vegetarian Antipasti
Including in-house roasted Mediterranean vegetables, marinated buffalo mozzarella and feta cheeses, house olives, sun blushed tomatoes, homemade hummus and artichoke hearts.
Grilled Skewers
Chorizo with homemade salsa. Basil halloumi and roasted vegetables.
Pork Loin
Deliciously roasted and served with glazed apples.
Including cured and freshly sliced prosciutto, salami & chorizo.
Mediterranean black olive bread with extra virgin olive oil & balsamic vinegar.
Triple Dip
Black olive and basil tapenade, houmous, spinach and artichoke dips, served with pitta bread.
Local Cheeses
Including Sussex old mature cheddar, mild goat’s cheese and Sussex stilton served with homemade apple, red pepper and cumin chutney, wheat grain biscuits and a celery and grape garnish.
Eaton Mess
A rich decadent chocolate brownie Eton Mess, mixing strawberries, cream and crushed meringue.

Pin It on Pinterest